Game Meats << | >>

Venison

Fillets, B/straps, Racks
Denver Leg Steaks
Shoulder/Mini Rolls
Diced

Spatchcock

Whole #3 - #4 - #5

Quail

Medium 150g - 180g
Large 180g - 200g
King 200g-250g
Jumbo 250g++
TB or B/Fly/B/Out
Eggs

Duck

Whole #14 - #25
Breast B/Out S/On
Breast B/O S/On-Kiev
Legs B/I

Range of value added cuts

Pheasant

Whole G/O 0.8 - 1.3kg

Guinea Fowl

Baby #4 - #5
Whole Birds - Large - 1kg each

Goose

Whole Birds #35 - #50

Squab

Whole Birds #2 - #5

Partridge

Whole Birds #4 - #6

Rabbits Wild

Wild
Farmed- 1kg - 3kg

Goat

Carcase
Legs B/I - B/O
Shoulders B/O

N.T. Water Buffalo

Tenderloins

Tasmanian Possum

Carcase S/On - S/Off

Kangaroo

Striploin
Loin Fillet
Rump
Diced
(plus others)

Emu

Fillet

Ostrich

Fillet

Crocodile

Tail Fillet
Upper Fillet
Body Meat



SCROLL TO TOP